Vegetables

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SGD4.90
The Golden Detroit is the ultimate savoury golden beet with delicious greens! A colourful beet that won over gardeners with it’s the sweet but milder flavour. Golden Detroit’s vibrant orange-yellow colour makes a...
Bright Lights Swiss Chard Seed Bright Lights Swiss Chard Seed
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SGD4.50
Lightly savoyed green or bronze leaves with stems of gold, pink, orange, purple, red, and white with bright and pastel variations. Consistent growth rate and strong bolt resistance across all colors makes this a...

SGD3.90
Easy to grow popcorn is a nutritious treat. This is also the best choice if you want to try growing baby corn to use in stir-fries.
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SGD3.00
The tomato is the edible, often red and  commonly known as a tomato plant. Tomatoes are the major dietary source of the antioxidant, vitamin C, potassium, folate and vitamin K. Benefits: Reduce Risk of Heart Disease...
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Alfalfa, also called lucerne and called Medicago sativa in binomial nomenclature, is a perennial flowering plant in the legume family Fabaceae.  It is long prized for its superior content of vitamins, minerals and...

SGD3.90
Also named angled or ribbed loofah probably because of it’s ridge appearance and close relationship to loofah. In Hong Kong, it is more commonly known as silk squash, in Chinese (Cantonese) – See Gwa 絲瓜. As an angled...

SGD3.00
This member of the cabbage family has a number of different names, including bok choy and Chinese cabbage. Its structure looks like a squat celery, with pale green short, chunky stalks and glossy, deep green leaves....
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SGD3.90
Cherry tomato a type of small round tomato which is sweet and juicy. Cherry tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of...
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SGD3.90
They are widely used in many cuisines to add spiciness to dishes but not as spicy as the chilipadi.  Benefits:  Chili improves Digestive Health and Boost Metabolism. Alleviates migraines. Decreases risks of Type 2...
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Chilli Padi is small yet spicy, it is a perennial with small tampering fruits. This is the chili Singaporeans are familiar with. it is widely eaten across South-east Asia. The is spicier as compared to the normal...
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SGD3.90
Chinese Chives (also known as garlic chives or Chinese leeks) is a commonly used herb in Asian cuisine.  they also have insect-repelling properties that can be grown in your gardens. Chive is low in fat and high in...

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