Fatty Seeds – Santo Coriander Seed

$4.00

Santo is a slow-bolting selection grown for its leaves. Like the leaves and seeds, the flowers are also edible.

• Attracts Beneficial Insects: if allowed to flower, provides pollen and nectar for beneficial insects such as, bees, hoverflies, and tachinid flies.

•Edible Flowers: Use them raw because the flavor fades quickly when cooked. Sprinkle to taste on salads, bean dishes, chicken, and spicy Southwestern dishes. Flavor is of mild cilantro.

2g/Pack

42 in stock

Description

Description

DAYS TO GERMINATION:

7-10 days at  18-21°C

SOWING:Direct seed (recommended) – Sow 1-2 seeds per inch, 1/4- 1/2″ deep in rows 12-18″ apart. For leaf harvest, there is no need to thin, as cilantro continues to grow well even when sown thickly. For coriander seed production, thin to stand 2-4″ apart. Successive sowings can be done every 2-3 weeks for continual harvest of leaves.

LIGHT PREFERENCE:Sun. In most locations, bolting is likely in the heat of midsummer.

HARVEST:Leaves may be harvested once the plants have become established and before flowering begins. Mature seeds are produced about 3 months after planting and are harvested when dry on the plant.

SOIL REQUIREMENTS:Does best in rich, well-drained soil.

1 gram/pkt

Shipping & Delivery

Vestibulum curae torquent diam diam commodo parturient penatibus nunc dui adipiscing convallis bulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames.Consequat net

Vestibulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames.Consequat netus.

Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac vestibulum amet elit

Categories: ,