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SGD4.00
Santo is a slow-bolting selection grown for its leaves. Like the leaves and seeds, the flowers are also edible.• Attracts Beneficial Insects: if allowed to flower, provides pollen and nectar for beneficial insects...

SGD3.00
Roselle is a species of Hibiscus and as an infusion. It has a pleasantly tart and fruity taste. Roselle can be used to make tea and other beverages. The leaves can be used as salads. Harvest in about 6 months Harvest...

SGD3.00
Kai-Lan, also known as Chinese broccoli is a leaf vegetable featuring big, thick, flat leaves with fat stems. It is one of the most popular and widely used leafy vegetables in Chinese and Asian cuisine, no matter...

SGD3.90
The tomato is the edible, often red and  commonly known as a tomato plant. Tomatoes are the major dietary source of the antioxidant, vitamin C, potassium, folate and vitamin K. 10 Seeds/Pack

SGD4.90
The sweetest French melon. Superb eating quality. The small 2-lb melons are of the classic Charentais type: faintly ribbed with a smooth gray-green rind and dark green sutures. Sweet and aromatic, deep-orange flesh....

SGD4.90
Distinct lemon flavor. Fresh leaves for tea and salads. During the summer, small white flowers full of nectar appear which attract bees. Easy to grow. 1g/Pack

SGD4.90
Sturdy aromatic ground cover. Slender, creeping stems and round leaves with lavender blooms. Can withstand light foot traffic and gives off pleasant aroma when walked upon. Drought tolerant once established. 1g/Pack

SGD3.00
Sweet corn is a cereal with high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the ENO of the corn kernel.  Sweet...

SGD4.90
A staple of the herb garden. Dusty, green leaves are used in dressing, sauces, salted herbs, sausage, and tea. Make a good base for dried floral wreaths. Also known as garden sage.  1g/Pack

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